Cafeteria Hours and Menus

Cafeteria services are provided by Great Western Dining.  Interested in catering? Check out the Catering Services guide!  

The commuter students may purchase a 10 meal card from the cafeteria for $54.40 or pay for each meal at the door:
Breakfast: $4.75   Lunch: $6.00   Dinner: $7.50

Cafeteria Hours

Cafeteria Adjusted Hours w/Holiday & Closing Schedule

Monday - Thursday

Breakfast: 7 - 8:30 a.m. - continental until 9 a.m.
Lunch: 11 a.m. - 1:15 p.m.
Supper: 5 - 6:30 p.m.

Breakfast: 7 - 8:30 a.m. - continental until 9 a.m.
Lunch: 11 a.m. - 1:15 p.m.
Supper: 5 - 6 p.m.

Saturday & Sunday
Brunch: 12 to 12:45 p.m.
Supper: 5 - 5:30 p.m.


Jan. 6th - 8th
Jan. 9th - 15th
Jan. 16th - 22nd
Jan. 23rd - 29th
Jan. 30th - Feb. 5th
Feb. 6th - Feb. 12th
Feb. 13th - Feb. 19th
Feb. 20th - Feb. 26th
Feb. 27th - March 4th
March 5th - March 11th
March 12th - March 18th
March 19th - March 25th
March 26th - April 1st
April 2nd - April 8th
April 9th - April 15th
April 16th - April 22nd
April 23rd - April 29th
April 30th - May 6th 

Cafeteria Policies

  • You must scan your student ID to eat.
  • Clean up after yourself.
  • No food or drink is to leave the cafeteria.
  • No dishes, forks, knives, spoons, or glasses are to be removed from the cafeteria.
  • Inappropriate or abusive language will not be tolerated.
  • Treat other students and food service staff as you expect to be treated.
  • You can not share your food with another person.
  • Throwing of anything is not allowed in the cafeteria.
  • No fighting allowed in the cafeteria.
  • Keep the noise level to a minimum.
  • If you have a problem talk to the food service director.
  • One entree at a time, come back as many times as you would like.
  • Please eat what your take.
  • Return your dirty dishes to the dish room or dish window.
  • No cleats are to be worn in the cafeteria.
  • Please use serving utensils when dishing up your own food.